{"id":9238,"date":"2025-09-11T03:41:19","date_gmt":"2025-09-11T03:41:19","guid":{"rendered":"https:\/\/coffeetalkies.com\/?p=9238"},"modified":"2025-09-11T03:41:21","modified_gmt":"2025-09-11T03:41:21","slug":"vietnamese-coffee-ice-cream","status":"publish","type":"post","link":"https:\/\/coffeetalkies.com\/?p=9238","title":{"rendered":"Authentic Vietnamese Coffee Ice Cream at Home"},"content":{"rendered":"\n<p class=\"wp-block-paragraph\">Imagine scooping into something that\u2019s <strong>rich, bold, and irresistibly creamy<\/strong>\u2014that\u2019s exactly what happens when <strong>Vietnamese coffee ice cream<\/strong> melts in your mouth. The intense aroma of Vietnamese coffee, combined with the velvety sweetness of ice cream, creates a flavor harmony that coffee lovers and dessert fans alike can\u2019t resist.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Vietnamese coffee has a reputation for being <strong>strong and robust<\/strong>, often brewed with a traditional <strong>phin filter<\/strong>, and sweetened with <strong>condensed milk<\/strong>. When transformed into ice cream, this beloved beverage takes on a <strong>creamy, dreamy twist<\/strong>, making it one of the most unique and indulgent desserts you can enjoy at home or in your favorite caf\u00e9.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">\u2728 <strong>Why everyone is talking about it:<\/strong><\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li>Bold coffee flavor without bitterness<\/li>\n\n\n\n<li>Sweet and creamy texture that melts on the tongue<\/li>\n\n\n\n<li><a href=\"https:\/\/coffeetalkies.com\/coffee-bean-mango-ice-blended\/\" target=\"_blank\" rel=\"noreferrer noopener\">Perfect for summer treats <\/a>or coffee-inspired desserts<\/li>\n<\/ul>\n\n\n\n<p class=\"wp-block-paragraph\">Whether you\u2019re a coffee enthusiast or simply craving a <strong>sweet, chilled delight<\/strong>, <strong>Vietnamese coffee ice cream<\/strong> promises a bite of heaven in every scoop.<\/p>\n\n\n\n<hr class=\"wp-block-separator has-alpha-channel-opacity\"\/>\n\n\n\n<figure class=\"wp-block-image size-full\"><img fetchpriority=\"high\" decoding=\"async\" width=\"950\" height=\"450\" src=\"https:\/\/coffeetalkies.com\/wp-content\/uploads\/2025\/09\/Vietnamese-Coffee-Ice-Cream-1.jpg\" alt=\"Vietnamese Coffee Ice Cream\" class=\"wp-image-10747\" srcset=\"https:\/\/coffeetalkies.com\/wp-content\/uploads\/2025\/09\/Vietnamese-Coffee-Ice-Cream-1.jpg 950w, https:\/\/coffeetalkies.com\/wp-content\/uploads\/2025\/09\/Vietnamese-Coffee-Ice-Cream-1-300x142.jpg 300w, https:\/\/coffeetalkies.com\/wp-content\/uploads\/2025\/09\/Vietnamese-Coffee-Ice-Cream-1-768x364.jpg 768w\" sizes=\"(max-width: 950px) 100vw, 950px\" \/><figcaption class=\"wp-element-caption\">Vietnamese Coffee Ice Cream<\/figcaption><\/figure>\n\n\n\n<h2 class=\"wp-block-heading\"><strong>Ingredients Needed for Vietnamese Coffee Ice Cream \ud83e\udd44\ud83c\udf68<\/strong><\/h2>\n\n\n\n<p class=\"wp-block-paragraph\">Before making your delicious <strong>Vietnamese coffee ice cream<\/strong>, let\u2019s gather all the ingredients. Using the right ingredients ensures <strong>authentic flavor and creamy texture<\/strong>.<\/p>\n\n\n\n<h3 class=\"wp-block-heading\"><strong>Main Ingredients<\/strong><\/h3>\n\n\n\n<ul class=\"wp-block-list\">\n<li>\u2615 <strong>Strong brewed Vietnamese coffee<\/strong> (or strong espresso) \u2013 gives that bold coffee punch<\/li>\n\n\n\n<li>\ud83e\udd5b <strong>Sweetened condensed milk<\/strong> \u2013 adds sweetness and creaminess<\/li>\n\n\n\n<li>\ud83c\udf66 <strong>Heavy cream<\/strong> (or coconut milk for a dairy-free version) \u2013 for a smooth, velvety texture<\/li>\n\n\n\n<li>\ud83e\udd5a <strong>Egg yolks<\/strong> (optional) \u2013 makes it rich and custardy<\/li>\n\n\n\n<li>\ud83c\udf6c <strong>Sugar<\/strong> \u2013 adjust to taste<\/li>\n<\/ul>\n\n\n\n<h3 class=\"wp-block-heading\"><strong>Optional Flavorings &amp; Toppings<\/strong><\/h3>\n\n\n\n<ul class=\"wp-block-list\">\n<li>\ud83c\udf6b Chocolate chips or chocolate drizzle<\/li>\n\n\n\n<li>\ud83c\udf6f Caramel swirl<\/li>\n\n\n\n<li>\ud83c\udf30 Crushed nuts<\/li>\n\n\n\n<li>\u2615 <a href=\"https:\/\/coffeetalkies.com\/ground-vs-whole-bean-coffee\/\" target=\"_blank\" rel=\"noreferrer noopener\">Whole coffee beans<\/a> for decoration<\/li>\n\n\n\n<li>\ud83c\udf4d Tropical fruits like mango or pineapple for pairing<\/li>\n<\/ul>\n\n\n\n<h3 class=\"wp-block-heading\"><strong>Ingredient Table with Measurements \u2705<\/strong><\/h3>\n\n\n\n<figure class=\"wp-block-table\"><table class=\"has-fixed-layout\"><thead><tr><th>Ingredient<\/th><th>Quantity<\/th><th>Notes<\/th><\/tr><\/thead><tbody><tr><td>Strong brewed Vietnamese coffee<\/td><td>1 cup (240ml)<\/td><td>Use robusta beans if possible<\/td><\/tr><tr><td>Sweetened condensed milk<\/td><td>\u00be cup (180ml)<\/td><td>Adjust sweetness to taste<\/td><\/tr><tr><td>Heavy cream or coconut milk<\/td><td>1 cup (240ml)<\/td><td>Coconut milk for vegan\/dairy-free<\/td><\/tr><tr><td>Egg yolks (optional)<\/td><td>3 large<\/td><td>For custard-style richness<\/td><\/tr><tr><td>Sugar<\/td><td>\u00bc cup (50g)<\/td><td>Optional, if you like extra sweetness<\/td><\/tr><tr><td>Vanilla extract (optional)<\/td><td>1 tsp<\/td><td>Adds aroma<\/td><\/tr><\/tbody><\/table><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\">\ud83d\udca1 <strong>Tip:<\/strong> For a <strong>vegan version<\/strong>, replace heavy cream and condensed milk with <strong>coconut milk and coconut cream<\/strong>, and skip egg yolks.<\/p>\n\n\n\n<hr class=\"wp-block-separator has-alpha-channel-opacity\"\/>\n\n\n\n<figure class=\"wp-block-image size-full\"><img decoding=\"async\" width=\"950\" height=\"450\" src=\"https:\/\/coffeetalkies.com\/wp-content\/uploads\/2025\/09\/Vietnamese-Coffee-Ice-Cream-3.jpg\" alt=\"Vietnamese Coffee Ice Cream\" class=\"wp-image-10748\" srcset=\"https:\/\/coffeetalkies.com\/wp-content\/uploads\/2025\/09\/Vietnamese-Coffee-Ice-Cream-3.jpg 950w, https:\/\/coffeetalkies.com\/wp-content\/uploads\/2025\/09\/Vietnamese-Coffee-Ice-Cream-3-300x142.jpg 300w, https:\/\/coffeetalkies.com\/wp-content\/uploads\/2025\/09\/Vietnamese-Coffee-Ice-Cream-3-768x364.jpg 768w\" sizes=\"(max-width: 950px) 100vw, 950px\" \/><figcaption class=\"wp-element-caption\">Vietnamese Coffee Ice Cream<\/figcaption><\/figure>\n\n\n\n<h2 class=\"wp-block-heading\"><strong>Step-by-Step Recipe for Vietnamese Coffee Ice Cream \ud83c\udf66\u2615<\/strong><\/h2>\n\n\n\n<p class=\"wp-block-paragraph\">Making <strong>Vietnamese coffee ice cream<\/strong> at home is easier than you think! Follow these simple steps for a <strong>creamy, bold, and irresistible dessert<\/strong>.<\/p>\n\n\n\n<h3 class=\"wp-block-heading\"><strong>1. Brew the Coffee<\/strong><\/h3>\n\n\n\n<ul class=\"wp-block-list\">\n<li>Use <strong>strong Vietnamese coffee<\/strong> or a shot of espresso.<\/li>\n\n\n\n<li>Let it <strong>cool to room temperature<\/strong> before mixing with other ingredients.<br>\ud83d\udca1 <em>Tip:<\/em> For the most authentic flavor, brew using a <strong>phin filter<\/strong>.<\/li>\n<\/ul>\n\n\n\n<h3 class=\"wp-block-heading\"><strong>2. Prepare the Custard Base (Optional)<\/strong><\/h3>\n\n\n\n<ul class=\"wp-block-list\">\n<li>In a saucepan, whisk <strong>egg yolks and sugar<\/strong> until smooth.<\/li>\n\n\n\n<li>Slowly add <strong>half of the cream<\/strong> and stir over low heat until slightly thickened.<\/li>\n\n\n\n<li>Remove from heat and let it cool.<\/li>\n<\/ul>\n\n\n\n<h3 class=\"wp-block-heading\"><strong>3. Mix Coffee and Cream<\/strong><\/h3>\n\n\n\n<ul class=\"wp-block-list\">\n<li>Combine the <strong>cooled coffee<\/strong> with <strong>sweetened condensed milk<\/strong> and remaining cream (or coconut milk for vegan version).<\/li>\n\n\n\n<li>Stir until fully blended.<\/li>\n\n\n\n<li>Add <strong>vanilla extract<\/strong> or any optional flavorings.<\/li>\n<\/ul>\n\n\n\n<h3 class=\"wp-block-heading\"><strong>4. Churn or Freeze<\/strong><\/h3>\n\n\n\n<ul class=\"wp-block-list\">\n<li>Pour the mixture into an <strong>ice cream maker<\/strong> and churn according to manufacturer instructions.<\/li>\n\n\n\n<li>If you don\u2019t have an ice cream maker, pour the mixture into a <strong>freezer-safe container<\/strong>, cover, and stir every 30\u201340 minutes for 3\u20134 hours.<\/li>\n<\/ul>\n\n\n\n<h3 class=\"wp-block-heading\"><strong>5. Add Toppings (Optional)<\/strong><\/h3>\n\n\n\n<ul class=\"wp-block-list\">\n<li>Sprinkle <strong>chocolate chips, caramel swirls, or crushed nuts<\/strong> before the final freeze.<\/li>\n\n\n\n<li>Decorate with <strong>coffee beans<\/strong> for a classy touch.<\/li>\n<\/ul>\n\n\n\n<h3 class=\"wp-block-heading\"><strong>6. Serve and Enjoy<\/strong><\/h3>\n\n\n\n<ul class=\"wp-block-list\">\n<li>Scoop into bowls or cones \ud83c\udf66<\/li>\n\n\n\n<li>Pair with <strong>tropical fruits, waffles, or mochi<\/strong> for extra fun.<\/li>\n<\/ul>\n\n\n\n<p class=\"wp-block-paragraph\">\ud83d\udca1 <strong>Pro Tips for the Best Texture:<\/strong><\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li>Make sure coffee is <strong>completely cooled<\/strong> before mixing.<\/li>\n\n\n\n<li>Churn well to get a <strong>smooth, creamy texture<\/strong>.<\/li>\n\n\n\n<li>Freeze for at least <strong>4\u20136 hours<\/strong> for perfect firmness.<\/li>\n<\/ul>\n\n\n\n<hr class=\"wp-block-separator has-alpha-channel-opacity\"\/>\n\n\n\n<figure class=\"wp-block-image size-full\"><img decoding=\"async\" width=\"950\" height=\"450\" src=\"https:\/\/coffeetalkies.com\/wp-content\/uploads\/2025\/09\/Vietnamese-Coffee-Ice-Cream-4.jpg\" alt=\"Vietnamese Coffee Ice Cream\" class=\"wp-image-10749\" srcset=\"https:\/\/coffeetalkies.com\/wp-content\/uploads\/2025\/09\/Vietnamese-Coffee-Ice-Cream-4.jpg 950w, https:\/\/coffeetalkies.com\/wp-content\/uploads\/2025\/09\/Vietnamese-Coffee-Ice-Cream-4-300x142.jpg 300w, https:\/\/coffeetalkies.com\/wp-content\/uploads\/2025\/09\/Vietnamese-Coffee-Ice-Cream-4-768x364.jpg 768w\" sizes=\"(max-width: 950px) 100vw, 950px\" \/><figcaption class=\"wp-element-caption\">Vietnamese Coffee Ice Cream<\/figcaption><\/figure>\n\n\n\n<h2 class=\"wp-block-heading\"><strong>Variations of Vietnamese Coffee Ice Cream \ud83c\udf6b\u2615<\/strong><\/h2>\n\n\n\n<p class=\"wp-block-paragraph\">Want to give your <strong>Vietnamese coffee ice cream<\/strong> a twist? Here are some creative variations to suit <strong>different tastes and dietary preferences<\/strong>.<\/p>\n\n\n\n<h3 class=\"wp-block-heading\"><strong>1. Vegan or Dairy-Free Version \ud83e\udd65<\/strong><\/h3>\n\n\n\n<ul class=\"wp-block-list\">\n<li>Replace heavy cream with <strong>coconut milk or coconut cream<\/strong>.<\/li>\n\n\n\n<li>Use <strong>sweetened condensed coconut milk<\/strong> instead of traditional condensed milk.<\/li>\n\n\n\n<li>Skip the egg yolks for a <strong>100% plant-based treat<\/strong>.<\/li>\n<\/ul>\n\n\n\n<h3 class=\"wp-block-heading\"><strong>2. Chocolate or Caramel Swirls \ud83c\udf6b\ud83c\udf6f<\/strong><\/h3>\n\n\n\n<ul class=\"wp-block-list\">\n<li>Add <strong>melted chocolate or caramel<\/strong> while churning for a rich swirl.<\/li>\n\n\n\n<li>Sprinkle chocolate chips or nuts for <strong>extra crunch<\/strong>.<\/li>\n\n\n\n<li><a href=\"https:\/\/coffeetalkies.com\/chocolate-espresso-cake\/\" target=\"_blank\" rel=\"noreferrer noopener\">Perfect for chocolate lovers<\/a> who want a coffee twist.<\/li>\n<\/ul>\n\n\n\n<h3 class=\"wp-block-heading\"><strong>3. Extra Coffee Kick \u2615\u26a1<\/strong><\/h3>\n\n\n\n<ul class=\"wp-block-list\">\n<li>Mix in a <strong>shot of espresso<\/strong> for a stronger, bolder coffee flavor.<\/li>\n\n\n\n<li>Great for those who like a <strong>coffee-forward dessert<\/strong> with a little extra punch.<\/li>\n<\/ul>\n\n\n\n<h3 class=\"wp-block-heading\"><strong>4. Coffee + Dessert Mashups \ud83c\udf68\ud83c\udf6a<\/strong><\/h3>\n\n\n\n<ul class=\"wp-block-list\">\n<li>Mix <strong>Vietnamese coffee ice cream<\/strong> with <strong>brownies, waffles, or cookies<\/strong>.<\/li>\n\n\n\n<li>Pair with <strong>tropical fruits<\/strong> like mango or pineapple for a refreshing summer treat.<\/li>\n\n\n\n<li>Serve in <strong>affogato style<\/strong>: pour hot espresso over a scoop of ice cream.<\/li>\n<\/ul>\n\n\n\n<p class=\"wp-block-paragraph\">\ud83d\udca1 <strong>Tip:<\/strong> You can experiment with flavors like <strong>vanilla, chocolate chips, or coconut flakes<\/strong> to create your signature version while keeping the classic coffee taste.<\/p>\n\n\n\n<hr class=\"wp-block-separator has-alpha-channel-opacity\"\/>\n\n\n\n<h2 class=\"wp-block-heading\"><strong>Serving Suggestions &amp; Pairings \ud83c\udf66\u2728<\/strong><\/h2>\n\n\n\n<p class=\"wp-block-paragraph\">Enjoying <strong>Vietnamese coffee ice cream<\/strong> is not just about the flavor\u2014it\u2019s also about <strong>presentation and creative pairings<\/strong>. Here are some ideas to make every scoop a treat:<\/p>\n\n\n\n<h3 class=\"wp-block-heading\"><strong>1. Classic Serve<\/strong><\/h3>\n\n\n\n<ul class=\"wp-block-list\">\n<li>Scoop into a <strong>cone or bowl<\/strong> and enjoy plain to savor the <strong>bold coffee flavor<\/strong>.<\/li>\n\n\n\n<li>Add a <strong>sprinkle of cocoa powder or coffee beans<\/strong> on top for a classy touch.<\/li>\n<\/ul>\n\n\n\n<h3 class=\"wp-block-heading\"><strong>2. Dessert Pairings \ud83c\udf6b\ud83c\udf6a<\/strong><\/h3>\n\n\n\n<ul class=\"wp-block-list\">\n<li><strong>Brownies<\/strong> \u2013 the rich chocolate complements the coffee flavor perfectly.<\/li>\n\n\n\n<li><strong>Waffles or crepes<\/strong> \u2013 serve a scoop on top with a drizzle of chocolate syrup.<\/li>\n\n\n\n<li><strong>Cookies<\/strong> \u2013 sandwich ice cream between two coffee-flavored or chocolate cookies.<\/li>\n<\/ul>\n\n\n\n<h3 class=\"wp-block-heading\"><strong>3. Tropical &amp; Fun Combos \ud83c\udf4d\ud83e\udd6d<\/strong><\/h3>\n\n\n\n<ul class=\"wp-block-list\">\n<li>Pair with <strong>mango, pineapple, or lychee<\/strong> for a refreshing summer twist.<\/li>\n\n\n\n<li>Top with <strong>shredded coconut or crushed nuts<\/strong> for texture.<\/li>\n<\/ul>\n\n\n\n<h3 class=\"wp-block-heading\"><strong>4. Party-Ready Ideas \ud83c\udf89<\/strong><\/h3>\n\n\n\n<ul class=\"wp-block-list\">\n<li>Serve in <strong>mini cups with toppings<\/strong> for dessert parties.<\/li>\n\n\n\n<li>Make an <strong>affogato<\/strong>: pour hot espresso over a scoop for a coffee lover\u2019s delight.<\/li>\n\n\n\n<li>Freeze <strong>bite-sized scoops<\/strong> on sticks for fun ice cream pops.<\/li>\n<\/ul>\n\n\n\n<h3 class=\"wp-block-heading\"><strong>Mini Table of Pairing Ideas \u2705<\/strong><\/h3>\n\n\n\n<figure class=\"wp-block-table\"><table class=\"has-fixed-layout\"><thead><tr><th>Ice Cream Pairing<\/th><th>Description<\/th><th>Occasion<\/th><\/tr><\/thead><tbody><tr><td>Brownies + Coffee Ice Cream<\/td><td>Rich chocolate + bold coffee flavor<\/td><td>Dessert night<\/td><\/tr><tr><td>Waffles + Ice Cream<\/td><td>Warm waffles + creamy coffee<\/td><td>Breakfast treat<\/td><\/tr><tr><td>Tropical fruits + Ice Cream<\/td><td>Mango, pineapple, lychee<\/td><td>Summer refreshment<\/td><\/tr><tr><td>Affogato<\/td><td>Espresso poured over ice cream<\/td><td>Coffee lovers\u2019 delight<\/td><\/tr><\/tbody><\/table><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\">\ud83d\udca1 <strong>Pro Tip:<\/strong> Always serve your ice cream slightly softened for the <strong>best texture and flavor release<\/strong>.<\/p>\n\n\n\n<hr class=\"wp-block-separator has-alpha-channel-opacity\"\/>\n\n\n\n<h2 class=\"wp-block-heading\"><strong>Health &amp; Nutritional Notes \ud83e\udd44\ud83d\udca1<\/strong><\/h2>\n\n\n\n<p class=\"wp-block-paragraph\">While <strong>Vietnamese coffee ice cream<\/strong> is a delicious treat, it\u2019s helpful to know <strong>what\u2019s inside each scoop<\/strong> and how to enjoy it mindfully.<\/p>\n\n\n\n<h3 class=\"wp-block-heading\"><strong>1. Calories &amp; Sugar<\/strong><\/h3>\n\n\n\n<ul class=\"wp-block-list\">\n<li>A typical scoop (about \u00bd cup) has roughly <strong>200\u2013250 calories<\/strong>, depending on the cream and condensed milk used.<\/li>\n\n\n\n<li>Sweetened condensed milk adds <strong>natural sweetness<\/strong>, but sugar can be adjusted to taste.<\/li>\n<\/ul>\n\n\n\n<h3 class=\"wp-block-heading\"><strong>2. Caffeine Content \u2615<\/strong><\/h3>\n\n\n\n<ul class=\"wp-block-list\">\n<li>Since it\u2019s made with <strong>strong Vietnamese coffee or espresso<\/strong>, each scoop can have <strong>30\u201350 mg of caffeine<\/strong>.<\/li>\n\n\n\n<li>Great for a <strong>light energy boost<\/strong>, but be cautious if you\u2019re sensitive to caffeine.<\/li>\n<\/ul>\n\n\n\n<h3 class=\"wp-block-heading\"><strong>3. Tips for a Lighter Version \ud83c\udf3f<\/strong><\/h3>\n\n\n\n<ul class=\"wp-block-list\">\n<li>Use <strong>coconut milk or low-fat cream<\/strong> instead of heavy cream.<\/li>\n\n\n\n<li>Reduce sugar or use <strong>natural sweeteners<\/strong> like maple syrup or stevia.<\/li>\n\n\n\n<li>Skip egg yolks for a <strong>lighter, lower-fat custard<\/strong>.<\/li>\n<\/ul>\n\n\n\n<h2 class=\"wp-block-heading\"><strong>Conclusion: Treat Yourself to Vietnamese Coffee Ice Cream \ud83c\udf68\u2615<\/strong><\/h2>\n\n\n\n<p class=\"wp-block-paragraph\">There\u2019s nothing quite like <strong>Vietnamese coffee ice cream<\/strong>\u2014a dessert that perfectly balances <strong>bold, aromatic coffee<\/strong> with <strong>creamy, sweet indulgence<\/strong>. From its rich history in Vietnam to its modern variations, this ice cream is more than just a treat\u2014it\u2019s an experience.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">\u2728 <strong>Why you\u2019ll love it:<\/strong><\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li>Strong coffee flavor that coffee lovers crave<\/li>\n\n\n\n<li>Creamy, velvety texture that melts in your mouth<\/li>\n\n\n\n<li>Endless ways to enjoy it: plain, with toppings, or paired with desserts<\/li>\n<\/ul>\n\n\n\n<p class=\"wp-block-paragraph\">Whether you try it at a caf\u00e9, buy it from a store, or make it <strong>at home using our easy recipe<\/strong>, each scoop is a little taste of Vietnamese coffee culture.<\/p>\n\n\n\n<h2 class=\"wp-block-heading\">FAQ&#8217;s<\/h2>\n\n\n<div id=\"rank-math-faq\" class=\"rank-math-block\">\n<div class=\"rank-math-list \">\n<div id=\"faq-question-1757560936629\" class=\"rank-math-list-item\">\n<h3 class=\"rank-math-question \">What does Vietnamese iced coffee taste like?<\/h3>\n<div class=\"rank-math-answer \">\n\n<p>Vietnamese iced coffee is a strong, bold coffee with a deep chocolatey roast, perfectly balanced by the rich, sweet creaminess of condensed milk.<\/p>\n\n<\/div>\n<\/div>\n<div id=\"faq-question-1757560973438\" class=\"rank-math-list-item\">\n<h3 class=\"rank-math-question \">Why is Vietnamese iced coffee so strong?<\/h3>\n<div class=\"rank-math-answer \">\n\n<p>Vietnamese coffee uses robusta beans, which have nearly double the caffeine and a stronger, bolder flavor than the arabica beans commonly used elsewhere. The slow drip brewing method then extracts every bit of that intense strength.<\/p>\n\n<\/div>\n<\/div>\n<\/div>\n<\/div>","protected":false},"excerpt":{"rendered":"<p>Imagine scooping into something that\u2019s rich, bold, and irresistibly creamy\u2014that\u2019s exactly what happens when Vietnamese coffee ice cream melts in your mouth. The intense aroma of Vietnamese coffee, combined with the velvety sweetness of ice cream, creates a flavor harmony that coffee lovers and dessert fans alike can\u2019t resist. Vietnamese coffee has a reputation for [&hellip;]<\/p>\n","protected":false},"author":4,"featured_media":10746,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"wprm-recipe-roundup-name":"","wprm-recipe-roundup-description":"","footnotes":""},"categories":[1],"tags":[],"class_list":["post-9238","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-blog"],"blocksy_meta":{"styles_descriptor":{"styles":{"desktop":"","tablet":"","mobile":""},"google_fonts":[],"version":7}},"_links":{"self":[{"href":"https:\/\/coffeetalkies.com\/index.php?rest_route=\/wp\/v2\/posts\/9238","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/coffeetalkies.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/coffeetalkies.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/coffeetalkies.com\/index.php?rest_route=\/wp\/v2\/users\/4"}],"replies":[{"embeddable":true,"href":"https:\/\/coffeetalkies.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=9238"}],"version-history":[{"count":5,"href":"https:\/\/coffeetalkies.com\/index.php?rest_route=\/wp\/v2\/posts\/9238\/revisions"}],"predecessor-version":[{"id":10750,"href":"https:\/\/coffeetalkies.com\/index.php?rest_route=\/wp\/v2\/posts\/9238\/revisions\/10750"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/coffeetalkies.com\/index.php?rest_route=\/wp\/v2\/media\/10746"}],"wp:attachment":[{"href":"https:\/\/coffeetalkies.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=9238"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/coffeetalkies.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=9238"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/coffeetalkies.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=9238"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}